| Issue | Title | |
| No 4(80) (2014) | Substantiation of the choice of excipients when developing the composition of “Apised” capsules | Abstract PDF |
| O. S. Shpychak, O. I. Tikhonov | ||
| No 2(86) (2016) | Development of the composition of enteric coated tablets based on ademetionine 1.4-butanedisulphonate | Abstract PDF |
| K. S. Burdak, T. G. Yarnykh, M. I. Borshchevska, I. B. Yanchuk | ||
| No 3(87) (2016) | Development of the composition and technology of the capsulated drug based on bee bread and honey powder. Report 2. The study of pharmacotechnological properties of the mixtures of active pharmaceutical ingredients with excipients of “Api-Immuno-Vit” caps | Abstract PDF |
| B. T. Kudrik, O. I. Tikhonov, O. S. Shpychak | ||
| No 4(88) (2016) | The study on the choice of flavours for the herbal syrup with the hepatotropic action | Abstract PDF |
| O. О. Shmalko, L. I. Vyshnevska, V. A. Megalinskyi | ||
| No 4(96) (2018) | The choice of fillers when creating natural zeolite tablets by the wet granulation method | Abstract PDF |
| V. D. Rybachuk | ||
| 1 - 5 of 5 Items | ||
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